Raw Material to Finished Goods Traceability
Complete batch tracking from raw material receipt through formulation, cooking, packaging, and dispatch. Digital records for FSSAI audits.
FSSAI Compliant Traceability
Food production and processing operations face stringent quality and safety requirements—from raw material sourcing through production to finished goods distribution. FSSAI compliance, quality control, and food safety depend on complete traceability and real-time monitoring.
Manual paper-based tracking creates gaps in traceability. Temperature violations go undetected. Quality deviations are discovered too late. IoTReady provides real-time visibility and compliance-ready records.
Integrated solutions for batch traceability, cold chain monitoring, and procurement automation
Complete batch tracking from raw material receipt through formulation, cooking, packaging, and dispatch. Digital records for FSSAI audits.
24/7 temperature and humidity monitoring for cold storage, refrigerated transport, and production areas. Instant alerts for violations.
Automated GRN with weight validation at receiving. Supplier traceability from farm gate. Quality checks integrated with ERP.
Track operator activities and ensure hygiene SOPs are followed. Digital checklists prevent missed quality checks and contamination risks.
Real-time inventory tracking with FIFO enforcement. Automated cycle counts. Prevent wastage from expired ingredients.
Print and apply labels with batch codes, manufacturing dates, and best-before dates automatically. Zero manual errors in labeling.
Fast-Growing Snacks & Sweets Brand
Complete factory operations platform with RM-FG traceability and ERPNext integration
Go Desi needed to achieve FSSAI compliance while scaling rapidly across multiple facilities. Manual tracking couldn't keep up with growing production volumes and regulatory requirements.
Solution Deployed:
Results:
Track every ingredient batch from supplier through production to finished goods. Digital records for FSSAI audits and recall management.
Digital checklists ensure operators follow mandatory hygiene procedures. Prevent contamination risks with automated validation.
Continuous monitoring of cooking, cooling, and storage temperatures. Automatic alerts for violations with complete audit trails.
Track supplier certifications, quality test results, and material qualifications. Maintain approved supplier lists.
Instant batch tracing in case of quality issues or recalls. Know exactly which products were affected and where they shipped.
Immutable digital records with timestamps, operator authentication, and complete chain of custody for FSSAI inspections.
Batch Traceability
FSSAI compliance ready
Missed Quality Checks
SOP enforcement automated
Temperature Monitoring
Instant violation alerts
Recall Investigation
vs. days with manual records
Food-grade materials and IP65+ rated devices suitable for wet, high-humidity production environments.
System designed with understanding of FSSAI requirements and food safety principles. Compliance by design.
Monitor cooking temperatures, cooling rates, and moisture levels in real-time. Prevent quality deviations before they happen.
Automatic FIFO enforcement prevents use of expired ingredients. Reduce wastage and ensure freshness.
Standardized workflows across all production facilities. Central visibility for quality and compliance teams.
Deploy in weeks without disrupting production. Low-code platform adapts to your recipes and processes.
See how we help food producers achieve complete traceability and quality compliance