Food waste reduction is an opportunity to improve efficiency and optimisation within businesses significantly. In India, like other developing economies, most of the loss and waste occurs during production and storage.
The world of online (and offline) commerce runs on barcodes. Take barcodes away, and most commerce would slow to a trickle. Humble, ubiquitous, critical. Let’s dig into the world of barcode labels and the gremlins that lurk.
Food labelling is highly regulated in most countries with a long list of rules and regulations to follow. Add in the many options for label types and barcode formats and it can get overwhelming very quickly.
This article talks about the current meat labelling practices and how different vendors are approaching it.
